High blood pressure

Garlic Garlic is used both for chronic and acute diseases. It has both tonic and alterative properties. Take fresh cloves: 3-5 per day; taken raw in food, or in capsules.

Hyssop - To Regulate Blood Pressure:

Prepare a tea from leaves and stems of hyssop. Place a handful of chopped material in 570ml of boiling water. Steep 10 minutes. Strain and sweeten with honey. Drink twice daily.





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